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BAR DRINKSBLOOD ORANGE KISSED MARGARITA (seasonal) <Salt/Sugar><Rocks> | Suaza Hornitos - Cointreneau - Fresh Juice | GRAND GOLD (hand shaken) <rocks> <salt> | suaza hornitos - Grand Marnier |
CERVEZASDRAFTS | Miller Lt, DosXX Lager, DosXX Amber |
APPETIZERSCHILI CON QUESO - | | w/2oz pick jalp o/s | TABLESIDE GUAC | avocado, lime, garlic, salt | | | ** tomatoes / onons / cilantro / jalp / serrano | QUESO FLAMEADO | choice of meat | red jalapeno on top | | | chorizo/taco meat/jalp sausage/ fajita/shrimp/ spin&art / lobster | CRAB STUFFED AVOCADO | 2 avocados with lump crab salad topped with tomatoes | SHRIMP AND AVACADO CHAMPENCHANA | 5 diced shrimp / sweet ad spicy cocktail / Pico De Gallo / Avocado diced | SPICY CHIPOTLE RIBS | small 5 / large 9 | QUESADILLA | choice of filling | guac / sourcream | !!pico de gallo inside!! | FRIJOLE DIP | Layered-beans / taco meat / queso | | | Topped-guac/sour cream/diced tomatos/pick jalp | NACHOS MATAMOROS | 12 nachos topped with Mont Jac | pick jalp garnish | FAJITA NACHO CON POBLANOS | 12 nachos topped with fajita/poblano/ Mont Jack | garnish- guac/ pico/ sour/ pick jalp | NCHOS COMPUESTOS | 12 nachos topped -beans/taco meat/cheddar/guac/sour/tomato | garnish-pick jalp |
UPSELLS: QUESO - taco meat / bacon / fajita meat / lobster SOPAS y ENSALADASTortilla Soup | Lupes Chili | Spicy Shrimp and Rice Stew | Ensala Verde - (CHOICE OF DRESSING) Mixed greens / grilled poblano peppers / pico De gallo / avocadao / queso fresco | < fajita/ shrimp / salmon / lobster > | Taco Salad - iceberg lettuce, pico, guac, sour, cheese, tom | < taco meat / fajita / shrimp > |
DRESSING OPTIONS
Lime Jalapeno Vinegrette - oil, lime juice, jalp, green onion
Roasted Poblano Ranch - ranch and roasted poblanos GRILLED SPECIALS (CHICKEN)CHICKEN LUPE (2breast) | salsa / mont jack topping | CHICKEN LUPE DEL MAR (2 breast) | Topping - shrimp / pico / white cheese / white wine cream sauce | CHICKEN LITTLE (1 breast) | Covered - ranchero sauce / diced poblanos / mont jack | CHICKEN LITTLE BIGGER (2 breast) | CHICKEN TOCINO (2) | topped - grilled onions / mont jack / CHORIZO / BACON | CILANTRO JALP CHICKEN |
GRILLED SPECIALS (CHICKEN)CHICKEN LUPE (2breast) | salsa / mont jack topping |
TEXAS MEX - served with rice and beansSOFT CHICKEN TACOS - 2 Flour tortillas filled with chicken and white cheese mix <CHEESE INSIDE> topped with Rancerho Sauce and melted Jack | TACOS AL CARBON - Beef/Chicken/Mixed fajita rolled in Flour/Corn tortilla < Guac/Pico/Sour> | CARNITA TACOS - 2 Corn Tort / Pork Tenderloin / Lett / Cilantro / Onions < Spicy Serrano Salsa> | BARBACOA TACOS - 2 Corn Tort / Braised Beef / Cilantro / Onions / Queso Fresco | BIG SUCKER BURRITO - lett / tom / onion on side | FLAT ENCHILADAS - Ground Beef Enchiladas with Ancho Sauce <meat sauce> and cheddar on top | SPINACH ARTICHOKE ENCHILADAS | CHICKEN FLAUTAS |
CARNITA=PORK=Lettuce
BARBACOA=BEEF=Queso Fresco | | FAJITASpound = 6 tortillas | half pound = 3 tortillas |
GUACAMOLE
PICO DE GALLO
SHREDDED CHEESE
SOUR CREAM ON REQUEST FAJITASVEGGIE FAJITAS | Portobello / Poblano Strips /Red bell Pepper / Green Bell Pepper / Grilled Onions | PORK TENDERLOIN FAJITAS | | | | | SHRIMP FAJITAS | 12-half 24-pound <OnSide Roasted Red Pepper Butter> | FAJITA TRIO | Beef Fajita / Chicken Fajita / Shrimp Fajitas | FAJITAS BARBACOAS | Beef Fajita / Chicken Fajita / Chipotle Smoked Ribs (5-6) / Jalpeno Sausage | FAJITAS GRANDIOSO | Beef Fajita / Chicken Fajita / 6 Bacon Wrapped Shrimp <no jalp inside> / Roasted Red Pepper Butter onside | FAJITAS DEL MAR | Beef Fajita / Chicken Fajita / 7oz Lobster Tail / 3 Bacon Wrapped Shrimp / 3 Crab Stuffed Shrimp |
ADD - ONS
(4) Bacon Wrapped Shrimp
(3 / 6) Pepper Shrimp
(3 / 6) Crab Stuffed Shrim
( 4oz / 7oz ) lobster tail
( 1 link) jalpano sausage
( 5 ) chipotle ribs
TOPPINGS
pico, jalp AND melted mont jack
bacon
ON SIDE
Guac / Pico de Gallo / Cheese / Sour Cream on request
Tortilla Options
Flour / Corn
3 tortillas = pound
6 tortillas = half FAJITA STEAKSCARNE ASADA | 10oz / 14oz GARNISH-whole grilled green onion RAMEKIN - pico de gallo | FILET ASADA | 8oz / 10oz Bacon Wrapped Filet / Lime Pepper Butter | STEAK LUPE | 10oz / 14oz TOPPED- Pico / Mont Jack ON SIDE - 1 tort | ??white chz?/ | THREE PEPPER CHEESE STEAK | 10oz / 14oz TOPPED - Red Jalapeno / Green Jalapeno / Mont Jack GARNISH -Habanero / Serrano / Red Jalp on top ON SIDE - 1 Tort | | | ASADA & SHRIMP | 8oz & 3 bacon wrapped shrimp | | | MIXED GRILL | 4OZ steak, 4oz chicken, 3 bacon wrapped shrimp | <topped with SALSA and mont jack> |
EXPO NOTES <LUNCH>CHICKEN FAJITAS -long skillet with guac/pico plate rmk queso | request sour - no charge | CHICKEN LUPE TACOS - lett/tom salad next to 2 corn tacos <tom/onion/pepper> Salsa with melted mont jack | <is the Chicken Lupe diced up) | CHICKEN FAJ TACO SALAD - iceberg lettuce / pico / guac / *Mont Jack <white> / tomatoes | jalapeno lime vinagrette dressing | CHICKEN FAJITA WRAP | ORIGINAL BIG SUCKER BURRITO - with lett/tom/onions on side | beans and meat only | TEX MEX PLATE <THE NICO> | Cheese Enchilada | | | Tamale w/ Ancho sauce <meatier> | ?chz? | Crispy Beef Taco | GREEN OR RED CHICKEN ENCHILADAS <THE MARIA> | pico / sour / rice |
EXPO NOTES - TEX MEXSOFT CHICKEN TACOS - ranchero sauce | bigger ench | TACOS AL CARBON - lg rolled tort with grilled green onion garnish | Guac / Pico / Sour Choice of MEAT - TORT | | | ORIGINAL BIG SUCKER - taco meat and beans inside with gravy and queso 3 jalp slices <Upsells: falita> | "Texas Mex" has rice and beans |
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