What are the properties of all cells? |
Structure, Metabolism, Growth, and Evolution |
What properties of the cell changes as it gets smaller? |
High metabolic rates can be maintained in small prokaryotic cells without a need for complex cellular structures. |
How are viruses different from Bacteria, Archaea, and Eukarya? |
Viruses lack a cytoplasmic membrane and ribosomes. They don’t carry out metabolic processes. |
What four bacterial phyla contain the largest number of well-characterized species? |
Actinobacteria, Firmicutes, Proteobacteria, and Bacteriodetes |
What phylum of Archaea is common worldwide in soils and the oceans? |
Thaumarchaeota |
important contributeurs to global nitrogen cycle |
How old is Earth and when did cells first appear? |
About 4.6 billion yrs old |
Cells first appeared 3.8–4.3 billion yrs ago |
How do microbes contribute to the nutrition of animals? |
Human enzymes lack the ability to break down complex carbs so we rely on our gut microbiome |
The “rumen” in ruminant animals (like cows) contains a dense microbiome that digests and ferments cellulose. |
Describe ways in which microbes are important in the food and agriculture industries. |
Agriculture benefits from the cycling of nitrogen, sulfur and carbon compounds; which is performed by microbes |
While some microbes can cause foodborne disease and spoilage, others are useful for improving food and preservation |
What is wastewater treatment and why is it important? |
It relies on microbes to treat water contaminated by human waste so it can be safely returned to the environment. |
How did the pasteur flask disprove spontaneous generation? |
The flask had a swan neck that air could enter but not particulate matter including microbes. |
The result was that the nutrient solution remained sterile until particulate matter was allowed to enter. |
What 2 methods does Pasteur use to make solutions sterile? |
1. Porcelain filer to remove cells |
2. Heating w/ fire and sealing |
What are Koch’s postulates? |
1. The suspected pathogen must be present in all cases of the disease and absent in healthy animals. |
2. The suspected pathogen must be grown in pure culture |
3. Cells from pure culture must cause disease in healthy animal |
4. Suspected pathogen must be reisolated and shown to be same as original |
What color will a gram-negative cell be after gram staining by conventional method? |
Pink |
How can cells be made to fluoresce? |
They can be stained with a fluorescent dye, such as DAPI |