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Cheatography

Restaurant Management Midterm Revision Cheat Sheet (DRAFT) by

University: VinUniversity, Vietnam

This is a draft cheat sheet. It is a work in progress and is not finished yet.

Menu engine­ering

Item's food cost
Standard recipe

Menu engine­ering

Item's food cost
The ratio of the ingred­ients and the revenue that those ingred­ients generate when sold. (in %)
Standard recipe
A doc that yields that is consistent in portion size & taste
What is standard recipe used for?
- For training

Menu engine­ering

Item's food cost
The ratio of the ingred­ients and the revenue that those ingred­ients generate when sold. (in %)
Standard recipe
A doc that yields that is consistent in portion size & taste
What is standard recipe used for?
For training, consistent produc­tion, cost control, give allergy advice, deduce waste
Menu engine­ering